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1250 Siskiyou Boulevard, Ashland, OR 97520

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The Student Sustainability Center is hosting a real food soup luncheon. Real food is the title given to food when it meets ecological, humane, fair trade, or local standards. SOU strives to reach 20% real food on campus by 2023. To celebrate our recent 9.4% Real Food success we want to share some amazing real food soup with you! Invite friends and come learn about how we accomplish real food here at SOU.

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  • Daniel Kelly
  • Hailey Dickson

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